10th Street Peated Single Malt American Whisky

10th Street Peated Single Malt American Whisky is a copper-pot-distilled single malt made with Scottish peated malt and San Jose water.

Made by 10th Street Distillery in San Jose, California, this hand-crafted single malt is distilled in custom copper pot stills. It straddles American and Scottish tradition, built with specially peated malt imported from Scotland that the distillers find synergistic with the local water. It earned the Best in Class gold medal at the 2018 Whiskies of the World competition and a Double Gold at the New York World Spirits Competition.

Tasting Notes

Nose: Citrus with an essence of peat smoke.
Palate: Creamy, with vanilla and dark red apple peel turning to rounded peat.
Finish: A delicate balance of fruity and smoky notes.

Specs

Producer: 10th Street Distillery
Style: Peated Single Malt American Whisky
Region: San Jose, California
Distillation: Custom copper pot stills
Awards: Best in Class Gold — Whiskies of the World 2018; Double Gold — New York World Spirits Competition

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Frequently Asked Questions

What makes this whisky peated?
It is made with specially peated malt imported from Scotland and distilled in San Jose, California.

How is it distilled?
It is hand-crafted in custom copper pot stills.

Has it won awards?
Yes — Best in Class Gold at the 2018 Whiskies of the World and Double Gold at the New York World Spirits Competition.